LE MAS D'ARTIGNY & SPA ****
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Hotel Saint-paul
Le Mas D'Artigny & Spa - Saint-Paul - Leisure

Leisure

25 x 11 m heated swimming-pool, and 25 private pools.
Petanque, table-tennis, billiards.
Golf (practice and putting greens).
Cycling.
Shopping, art galleries.
Fitness and sauna room.
Restaurant

Francis Scordel was chef de partie at the Oustau de Baumanière (3 Michelin stars) in Les Baux de Provence then as assistant to Monsieur Boyer, in Rheims, at Les Crayères (3 Michelin stars). He has been the Head Chef at the Mas d'Artigny since 1996.

In 1998, he was awarded first prize in the Trophée for Provençal cuisine.
- In 1999, he was the award-winner of the "Toque d'Or" at Lyon.
- In 2000, he carried off the Monaco "Grand Prix International Auguste Escoffier".
Le Mas D'Artigny & Spa - Saint-Paul - Restaurant
Bar

Le Mas D'Artigny & Spa - Saint-Paul - Bar
Rooms

Garden level room with queen or two twin beds. 30 sq. metres. Forest view. Bath / shower combination. Rustic style decor. Three people maximum with roll away-bed. These rooms can be connecting on request.

Forest view room with two twin beds and balcony. 40 sq. metres. Separate dressing room bath and shower. Recently renovated rooms, individually furnished to match the hotel's atmosphere. Three people maximum with rollaway bed.
Le Mas D'Artigny & Spa - Saint-Paul - Rooms
Sea view room with one queen or two beds and a balcony. 40 sq. metres. Separate dressing room. Bath and separate shower. Recently renovated rooms furnished to match hotel decor. Three people maximum with roll-away bed.

Apartment with one queen or two twin beds. 60 sq. metres. Private pool in a private garden. Apartment has a sitting room with a sofa bed and two bathrooms. Recently renovated rooms individually furnished to match hotel atmosphere. Can accommodate two adults and two small children to sleep on the sofa-bed.